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The menus at Valanni are made up of seasonal specialties,signature dishes,exquisitely flavored medi-latin tapas and small plates,as well as decadent indulgences to celebrate festive moments.


Valanni seizes all the exotic tastes and flavors of Mediterranean and Latin countries to create a distinct dining experience. Enjoy classics like paella,as well as signature specialties such as the maple walnut crusted duck breast with celery root puree, balsamic cherry reduction and haricots vert and red mussels with ancho chile puree, basil and charred tomato broth.


If you have never been to Valanni, you will discover a wonderful world of flavors. Valanni uses only the freshest, organic ingredients from local purveyors,Blue Moon Acres and Green Meadows. Reservations may be made by calling us at 215.790.9494,or by using our online reservation link.

> INTRO

+ DINNER MENU

+ BRUNCH

+ HAPPY HOUR

+ DESSERT

+ EXECUTIVE CHEF R. EVAN TURNEY

+ LOUNGE

+ COCKTAILS

+ MOTHER'S DAY BRUNCH MENU

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